Language Center Holds International Cuisine Day
Sunday, December 14, 2014 
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In the presence of UJ President Prof. Ekhleif Tarawneh, the Language Center (LC) on Thursday organized a reception to celebrate the many cultures found at UJ campus.


The event featured colorful international cuisine from all around the world, including Sweden, Switzerland, Turkey, Korea, Taiwan, Italy, Japan, China, Germany, Brazil, Australia, Netherlands, France, Algeria, Lithuania, Armenia.


Dr. Fatima Omari, Division of Arabic for Speakers of other Languages, said the event celebrates cultural diversity on campus and aims to build cultural bridges between students from different backgrounds.


The event was attended by UJ Vice-Presidents, LC Director, faculty and administrative members, and international students.

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